Bibliografisk träff 2010-10-01 Production, stability, and antioxidative and antimicrobial activities of two L-ascorbate analogues from phycomyces blakesleeanus: D-erythroascorbate and D-erythroascorbate glucoside. Gutierrez-Larrainzar M, de Castro C, del Valle P, Rúa J, García-Armesto MR, Busto F, de Arriaga D. J Agric Food Chem · research support, non-u.s. gov't; journal article · DOI 10.1021/jf102202e