Bibliografisk träff 2013-01-15 Dietary fat increases quercetin bioavailability in overweight adults. Guo Y, Mah E, Davis CG, Jalili T, Ferruzzi MG, Chun OK, Bruno RS. Mol Nutr Food Res · research support, non-u.s. gov't; randomized controlled trial; journal article · DOI 10.1002/mnfr.201200619