Yarrowia lipolytica

{
  "policy_item_code": "POL-NF-10621",
  "record_kind": "regulatory_register",
  "source_notice": "Hela statuskatalogens publika export. Novel food-status och katalogpost är inte i sig ett försäljningstillstånd eller Union List-godkännande.",
  "source_rows": [
    {
      "common_name": null,
      "description": "<p>The entry concerns the use of <i>Yarrowia lipolytica. </i>These\n  yeasts have been<i> </i>used as characteristic ingredients in\n  fermentation of food products. It also concerns the use of <i>Yarrowia\n  lipolytica</i> yeast biomass, chromium-containing yeast (<i>Yarrowia\n  lipolytica</i>) biomass and selenium-containing yeast (<i>Yarrowia\n  lipolytica</i>) biomass.</p>",
      "novel_food_display_name": "<p><i>Yarrowia lipolytica</i></p>",
      "novel_food_name": "Yarrowia lipolytica",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Yarrowia lipolytica yeast biomass, chromium-containing yeast (Yarrowia lipolytica) biomass and selenium-containing yeast (Yarrowia lipolytica) biomass.",
      "policy_item_code": "POL-NF-10621",
      "policy_item_id": 1847615,
      "synonyms": null
    },
    {
      "common_name": null,
      "description": "<p>The entry concerns the use of <i>Yarrowia lipolytica. </i>These\n  yeasts have been<i> </i>used as characteristic ingredients in\n  fermentation of food products. It also concerns the use of <i>Yarrowia\n  lipolytica</i> yeast biomass, chromium-containing yeast (<i>Yarrowia\n  lipolytica</i>) biomass and selenium-containing yeast (<i>Yarrowia\n  lipolytica</i>) biomass.</p>",
      "novel_food_display_name": "<p><i>Yarrowia lipolytica</i></p>",
      "novel_food_name": "Yarrowia lipolytica",
      "novel_food_status": "Not novel in food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">According to the information available to the Member States’ competent authorities, this product was used for human consumption to a significant degree within the Union before 15 May 1997. Thus, it is not considered to be ‘novel’ according to the provisions of the Novel Food Regulation (EU) 2015/2283 and its access to the market is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p> <p class=\"western\" align=\"left\"><span><strong>However, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\" class=\"external-link\" rel=\"nofollow\">national competent authority(ies)</a></u><span><strong> of the Member State(s)</strong></span><span><strong>.</strong></span></p> ",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole (as a characteristic ingredient)",
      "policy_item_code": "POL-NF-10621",
      "policy_item_id": 1847615,
      "synonyms": null
    }
  ]
}