Ingredienslista · LNHPD 23271729

{
  "lnhpd_id": 23271729,
  "source_api_urls": [
    "https://health-products.canada.ca/api/natural-licences/medicinalingredient/?lang=en&type=json&id=23271729",
    "https://health-products.canada.ca/api/natural-licences/nonmedicinalingredient/?lang=en&type=json&id=23271729"
  ],
  "medicinal_ingredients": [
    {
      "lnhpd_id": 23271729,
      "ingredient_name": "Citrus reticulata",
      "quantity": 0.5,
      "quantity_unit_of_measure": "Grams",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "6.0",
      "ratio_denominator": "1.0",
      "dried_herb_equivalent": "3.0",
      "dhe_unit_of_measure": "Grams",
      "extract_type_desc": "Dry",
      "source_material": "Fruit pericarp"
    },
    {
      "lnhpd_id": 23271729,
      "ingredient_name": "Cyperus rotundus",
      "quantity": 0.3,
      "quantity_unit_of_measure": "Grams",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "20.0",
      "ratio_denominator": "1.0",
      "dried_herb_equivalent": "6.0",
      "dhe_unit_of_measure": "Grams",
      "extract_type_desc": "Dry",
      "source_material": "Rhizome"
    },
    {
      "lnhpd_id": 23271729,
      "ingredient_name": "Perilla frutescens",
      "quantity": 0.54,
      "quantity_unit_of_measure": "Grams",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "11.111",
      "ratio_denominator": "1.0",
      "dried_herb_equivalent": "6.0",
      "dhe_unit_of_measure": "Grams",
      "extract_type_desc": "Dry",
      "source_material": "Leaf"
    },
    {
      "lnhpd_id": 23271729,
      "ingredient_name": "Perilla frutescens",
      "quantity": 0.3,
      "quantity_unit_of_measure": "Grams",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "20.0",
      "ratio_denominator": "1.0",
      "dried_herb_equivalent": "6.0",
      "dhe_unit_of_measure": "Grams",
      "extract_type_desc": "Dry",
      "source_material": "Fruit"
    },
    {
      "lnhpd_id": 23271729,
      "ingredient_name": "Glycyrrhiza uralensis",
      "quantity": 0.3,
      "quantity_unit_of_measure": "Grams",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "5.0",
      "ratio_denominator": "1.0",
      "dried_herb_equivalent": "1.5",
      "dhe_unit_of_measure": "Grams",
      "extract_type_desc": "Dry",
      "source_material": "Rhizome"
    },
    {
      "lnhpd_id": 23271729,
      "ingredient_name": "Glycyrrhiza uralensis",
      "quantity": 0.3,
      "quantity_unit_of_measure": "Grams",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "5.0",
      "ratio_denominator": "1.0",
      "dried_herb_equivalent": "1.5",
      "dhe_unit_of_measure": "Grams",
      "extract_type_desc": "Dry",
      "source_material": "Root"
    }
  ],
  "nonmedicinal_ingredients": [
    {
      "lnhpd_id": 23271729,
      "ingredient_name": "Maltodextrin"
    }
  ],
  "provider": "Health Canada LNHPD",
  "scope": "source_product_ingredient_lists",
  "source_notice": "Native LNHPD product identity only. No licence or brand lookup was imported. Names are source labels, not resolved chemical identities. Preserve original quantities, units and zero values without interpreting missing information."
}