EU · novel food-status

Lycopene

Namn, växtdelar och källans statusuppgifter. Statuskatalogen är inte en lista över försäljningstillstånd.

Ingrediensbeteckningar i källan

BeteckningTyp av uppgiftÄmnesregister
Licopeno (PT) (ES)RegisternamnIngen ämneskoppling tillgänglig
LycopeneRegisternamnIngen ämneskoppling tillgänglig
Licopeno (PT) (ES)RegisternamnIngen ämneskoppling tillgänglig
LycopeneRegisternamnIngen ämneskoppling tillgänglig
likopen (SL)RegisternamnIngen ämneskoppling tillgänglig
likopen (SL)RegisternamnIngen ämneskoppling tillgänglig
likopen (SL)RegisternamnIngen ämneskoppling tillgänglig
likopen (SL)RegisternamnIngen ämneskoppling tillgänglig
likopen (SL)RegisternamnIngen ämneskoppling tillgänglig
Likopēns (LV)RegisternamnIngen ämneskoppling tillgänglig
Likopēns (LV)RegisternamnIngen ämneskoppling tillgänglig
Likopēns (LV)RegisternamnIngen ämneskoppling tillgänglig
Likopēns (LV)RegisternamnIngen ämneskoppling tillgänglig
Likopēns (LV)RegisternamnIngen ämneskoppling tillgänglig
Licopeno (PT) (ES)RegisternamnIngen ämneskoppling tillgänglig
LycopeneRegisternamnIngen ämneskoppling tillgänglig
likopin (HU)RegisternamnIngen ämneskoppling tillgänglig
likopin (HU)RegisternamnIngen ämneskoppling tillgänglig
likopin (HU)RegisternamnIngen ämneskoppling tillgänglig
likopin (HU)RegisternamnIngen ämneskoppling tillgänglig
likopin (HU)RegisternamnIngen ämneskoppling tillgänglig
lükopeen (ET)RegisternamnIngen ämneskoppling tillgänglig
lükopeen (ET)RegisternamnIngen ämneskoppling tillgänglig
lükopeen (ET)RegisternamnIngen ämneskoppling tillgänglig
lükopeen (ET)RegisternamnIngen ämneskoppling tillgänglig
lükopeen (ET)RegisternamnIngen ämneskoppling tillgänglig
Licopeno (PT) (ES)RegisternamnIngen ämneskoppling tillgänglig
LycopeneRegisternamnIngen ämneskoppling tillgänglig
Lycopin (DE)RegisternamnIngen ämneskoppling tillgänglig
Lycopin (DE)RegisternamnIngen ämneskoppling tillgänglig
Lycopin (DE)RegisternamnIngen ämneskoppling tillgänglig
Lycopin (DE)RegisternamnIngen ämneskoppling tillgänglig
Lycopin (DE)RegisternamnIngen ämneskoppling tillgänglig
lykopeeni (FI)RegisternamnIngen ämneskoppling tillgänglig
lykopeeni (FI)RegisternamnIngen ämneskoppling tillgänglig
lykopeeni (FI)RegisternamnIngen ämneskoppling tillgänglig
lykopeeni (FI)RegisternamnIngen ämneskoppling tillgänglig
lykopeeni (FI)RegisternamnIngen ämneskoppling tillgänglig
Licopeno (PT) (ES)RegisternamnIngen ämneskoppling tillgänglig
LycopeneRegisternamnIngen ämneskoppling tillgänglig
lykopen (CZ)RegisternamnIngen ämneskoppling tillgänglig
lykopen (CZ)RegisternamnIngen ämneskoppling tillgänglig
lykopen (CZ)RegisternamnIngen ämneskoppling tillgänglig
lykopen (CZ)RegisternamnIngen ämneskoppling tillgänglig
lykopen (CZ)RegisternamnIngen ämneskoppling tillgänglig
λυκοπένιο (EL)RegisternamnIngen ämneskoppling tillgänglig
λυκοπένιο (EL)RegisternamnIngen ämneskoppling tillgänglig
λυκοπένιο (EL)RegisternamnIngen ämneskoppling tillgänglig
λυκοπένιο (EL)RegisternamnIngen ämneskoppling tillgänglig
λυκοπένιο (EL)RegisternamnIngen ämneskoppling tillgänglig
likopen (PL)RegisternamnIngen ämneskoppling tillgänglig
likopen (PL)RegisternamnIngen ämneskoppling tillgänglig
likopen (PL)RegisternamnIngen ämneskoppling tillgänglig
likopen (PL)RegisternamnIngen ämneskoppling tillgänglig
likopen (PL)RegisternamnIngen ämneskoppling tillgänglig

Ämneskopplingarna fylls på stegvis. Deklarerad ingrediens och ursprungsmaterial är separata uppgifter. En koppling anger identitet, inte effekt, mängd eller ett försäljningstillstånd.

Originalunderlag

Hämtat . Mängder, enheter, villkor och källans övriga uppgifter finns i underlaget nedan.

Visa källans strukturerade data
{
  "policy_item_code": "POL-NF-00486",
  "record_kind": "regulatory_register",
  "source_notice": "Hela statuskatalogens publika export. Novel food-status och katalogpost är inte i sig ett försäljningstillstånd eller Union List-godkännande.",
  "source_rows": [
    {
      "common_name": "Licopeno (PT) (ES)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 1,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Licopeno (PT) (ES)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 1,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Licopeno (PT) (ES)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 1,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Licopeno (PT) (ES)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 1,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Licopeno (PT) (ES)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 1,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (PL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (PL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (PL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (PL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (PL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (SL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 9,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (SL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 9,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (SL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 9,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (SL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 9,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopen (SL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 9,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Likopēns (LV)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 8,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Likopēns (LV)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 8,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Likopēns (LV)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 8,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Likopēns (LV)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 8,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Likopēns (LV)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 8,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopin (HU)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 6,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopin (HU)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 6,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopin (HU)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 6,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopin (HU)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 6,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "likopin (HU)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 6,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lükopeen (ET)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 4,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lükopeen (ET)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 4,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lükopeen (ET)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 4,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lükopeen (ET)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 4,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lükopeen (ET)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 4,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Lycopin (DE)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 3,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Lycopin (DE)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 3,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Lycopin (DE)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 3,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Lycopin (DE)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 3,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "Lycopin (DE)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 3,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopeeni (FI)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 2,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopeeni (FI)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 2,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopeeni (FI)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 2,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopeeni (FI)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 2,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopeeni (FI)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 2,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopen (CZ)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 5,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopen (CZ)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 5,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopen (CZ)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 5,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopen (CZ)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 5,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "lykopen (CZ)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 5,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "λυκοπένιο (EL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 7,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from Blakeslea trispora",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "λυκοπένιο (EL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 7,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene from tomatoes (Lycopersicon esculantum L.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "λυκοπένιο (EL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 7,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Lycopene oleoresin from tomatoes (Lycopersicon esculantum Mill.)",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "λυκοπένιο (EL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Authorised novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">This is an authorised novel food and it has been included in the Union list established by Commission Implementing Regulation (EU) 2017/2470.</p><p class=\"western\" align=\"justify\"><span><strong>Please see the authorisation for this novel food on the following link (</strong></span><u><a target=\"_blank\" href=\"https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en\" class=\"external-link\" rel=\"nofollow\"><span><strong>https://ec.europa.eu/food/safety/novel_food/authorisations/union-list-novel-foods_en</strong></span></a></u><span><strong>) to identify under what conditions of use (table 1) and specifications (table 2) this novel food can be placed on the EU market.</strong></span></p> ",
      "ordinal_common_names": 7,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Synthetic lycopene",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    },
    {
      "common_name": "λυκοπένιο (EL)",
      "description": "<p>The entry concerns lycopene from different sources. It is a red,\n  fat-soluble pigment. This carotenoid is found in certain plants and\n  microorganisms. Lycopene from different sources including red tomatoes\n  is authorised as a food additive (colour). Lycopene from tomatoes is\n  also known to be used in food supplements but from other sources\n  (synthetic lycopene, Lycopene from <i>Blakeslea trispora, </i>Lycopene\n  from tomatoes (<i>Lycopersicon esculantum L</i>.) and Lycopene\n  oleoresin from tomate (<i>Lycopersicon esculantum Mill.</i>) are\n  authorised novel foods. </p>",
      "novel_food_display_name": "<p>Lycopene</p>",
      "novel_food_name": "Lycopene",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 7,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Substance/extract/preparation",
      "policy_item_code": "POL-NF-00486",
      "policy_item_id": 690068,
      "synonyms": null
    }
  ]
}

Källa och rättigheter

Öppna originalkällan ↗

European Commission DG SANTE; original source terms and attribution; informational status catalogue

Källans ID
POL-NF-00486
Sparad källversion
93bf5134-f847-4c0d-8b14-9b972b511bf9
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