EU · livsmedelstillsatser

Oat lecithin

Tillsatsnamn, E-koder, användningsvillkor och laghänvisningar.

Ingrediensbeteckningar i källan

BeteckningTyp av uppgiftÄmnesregister
Oat lecithinRegisternamnIngen ämneskoppling tillgänglig

Ämneskopplingarna fylls på stegvis. Deklarerad ingrediens och ursprungsmaterial är separata uppgifter. En koppling anger identitet, inte effekt, mängd eller ett försäljningstillstånd.

Originalunderlag

Hämtat . Mängder, enheter, villkor och källans övriga uppgifter finns i underlaget nedan.

Visa källans strukturerade data
{
  "policy_item_code": "POL-FAD-IMPORT-3387",
  "record_kind": "regulatory_register",
  "source_notice": "Hela publika exporten, grupperad efter officiellt policy_item_code med samtliga användningsvillkor och laghänvisningar.",
  "source_rows": [
    {
      "additive_e_code": "E322a",
      "additive_inss_code": null,
      "additive_is_a_group": "NO",
      "additive_message": null,
      "additive_name": "Oat lecithin",
      "additive_note": null,
      "additive_synonyms": null,
      "display_order": 0,
      "fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3387",
      "food_category": "Cocoa and chocolate products as covered by Directive 2000/36/EC",
      "food_category_desc": "This category covers all variety of cocoa and chocolate products as defined in Annex I of Directive 2000/36/EC: cocoa butter, cocoa powder, fat-reduced cocoa powder, powdered chocolate, sweetened cocoa powder, chocolate, milk chocolate, family milk chocolate, white chocolate, filled chocolate, <em>chocolate a la taza</em>, <em>chocolate familiar a la taza</em> and praline.",
      "food_category_level": "5.1",
      "group_members": null,
      "legislation_application_date": "19/07/2022",
      "legislation_entry_into_force_date": "19/07/2022",
      "legislation_oj_ref": "OJ L172, 29/06/2022 p.5",
      "legislation_pub_date": "29/06/2022",
      "legislation_reference": "COMMISSION REGULATION (EU) 2022/1023 of 28 June 2022 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards the use of oat lecithin in cocoa and chocolate products as covered by Directive 2000/36/EC of the European Parliament and of the Council (Text with EEA relevance)",
      "legislation_short": "(EU) No 1023/2022",
      "legislation_url": null,
      "member_of_groups": null,
      "policy_item_code": "POL-FAD-IMPORT-3387",
      "policy_item_id": 366334,
      "restriction_comment": null,
      "restriction_note": null,
      "restriction_type": "ML",
      "restriction_unit": "mg/kg",
      "restriction_value": "20000"
    }
  ]
}

Källa och rättigheter

Öppna originalkällan ↗

European Commission DG SANTE; CC BY 4.0 attribution; source regulatory records, not individual legal advice

Källans ID
POL-FAD-IMPORT-3387
Sparad källversion
087498f2-f6b3-4e34-9abb-c9132e442f58
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