EU · livsmedelstillsatser
Polyglycitol syrup
Tillsatsnamn, E-koder, användningsvillkor och laghänvisningar.
Ingrediensbeteckningar i källan
| Beteckning | Typ av uppgift | Ämnesregister |
|---|---|---|
| Polyglycitol syrup | Registernamn | Ingen ämneskoppling tillgänglig |
Ämneskopplingarna fylls på stegvis. Deklarerad ingrediens och ursprungsmaterial är separata uppgifter. En koppling anger identitet, inte effekt, mängd eller ett försäljningstillstånd.
Originalunderlag
Hämtat . Mängder, enheter, villkor och källans övriga uppgifter finns i underlaget nedan.
Visa källans strukturerade data
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"record_kind": "regulatory_register",
"source_notice": "Hela publika exporten, grupperad efter officiellt policy_item_code med samtliga användningsvillkor och laghänvisningar.",
"source_rows": [
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"additive_is_a_group": "NO",
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"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "edible ices",
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"legislation_application_date": "29/11/2012",
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"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
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"legislation_short": "(EU) No 1049/2012",
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"policy_item_code": "POL-FAD-IMPORT-3338",
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"restriction_comment": "only energy-reduced or with no added sugar. Period of application :From\n29 November 2012",
"restriction_note": null,
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{
"additive_e_code": "E 964",
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"food_category": "Extra jam and extra jelly as defined by Directive 2001/113/EC",
"food_category_desc": "'Extra jam' is a mixture, brought to a suitable gelled consistency, of sugars, the non-concentrated pulp of one or more kinds of fruit and water.<br />\r\n'Extra jelly' is an appropriately gelled mixture of sugars and the juice and/or aqueous extracts of one or more kinds of fruit.<br />\r\nThe quantity of pulp (respectively of fruit juice and/or aqueous extracts) used for the manufacture of 1000 g of finished extra jam (respectively extra jelly) must not be less than 450 g as a general rule (respectively less than that laid down for the manufacture of extra jam).<br />\r\nThis category includes:<br />\r\n - <em>Mermelada</em> Extra: a product prepared by boiling sugar with whole, cut, crushed, sieved or otherwise, fruits, until the preparation becomes thick or semi-liquid. The fruit content should not be less than 50%. It must have a soluble dry matter content between 40% and 60% as determined by a refractometer.<br />\r\n- <em>Pekmez</em> is a traditional product of Croatia, it is a product with suitable thickened consistency produced by boiling fruit pulp and/or fruit puree from one or more kind of fruit, with or without added sugar. The amount of sugar allowed to add to the “pekmez” is up to 25% compared to the total amount of fruit.",
"food_category_level": "4.2.5.1",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
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"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
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"restriction_comment": "only energy-reduced or with no added sugar. From 29 November 2012",
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"restriction_value": "500000"
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{
"additive_e_code": "E 964",
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"additive_name": "Polyglycitol syrup",
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"display_order": 10,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "Jam, jellies and marmalades and sweetened chestnut puree as defined by Directive 2001/113/EC",
"food_category_desc": "This category includes:<br />\r\n- 'Jam': a mixture, brought to a suitable gelled consistency, of sugars, the pulp and/or purée of one or more kinds of fruit and water (the quantity of pulp and/or purée used for the manufacture of 1000 g of finished product must not be less than 350 g as a general rule).<br />\r\n- 'Jelly': an appropriately gelled mixture of sugars and the juice and/or aqueous extracts of one or more kinds of fruit.<br />\r\n- 'Marmalade': a mixture, brought to a suitable gelled consistency, of water, sugars and one or more of the following products obtained from citrus fruit: pulp, purée, juice, aqueous extracts and peel.<br />\r\n- 'Jelly marmalade': this name may be used where the product contains no insoluble matter except possibly for small quantities of finely sliced peel.<br />\r\n- 'Sweetened chestnut purée': a mixture, brought to a suitable consistency, of water, sugar and at least 380 g of chestnut purée for 1000 g of finished product.<br />\r\n- <em>Mermelada</em>: a product prepared by boiling sugar with whole, cut, crushed, sieved or otherwise, fruits, until the preparation becomes thick or semi-liquid. The fruit content should not be less than 30%. It must have a soluble dry matter content between 40% and 60% as determined by a refractometer.",
"food_category_level": "4.2.5.2",
"group_members": null,
"legislation_application_date": "29/11/2012",
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"legislation_pub_date": "08/11/2012",
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"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only energy-reduced or with no added sugar Period of application: From\n29 November 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/kg",
"restriction_value": "500000"
},
{
"additive_e_code": "E 964",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "Polyglycitol syrup",
"additive_note": null,
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"display_order": 2,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "jam jellies and marmalades and similar products",
"food_category_desc": "This category covers products defined by Directive 2001/113/EEC and other fruit or vegetable spreads including low-calorie products and low-sugar products. These products must have a soluble dry matter content of 60 % or more (except in certain particular cases as defined in the relevant legislations in compliance with Annex I section II of Directive 2001/113/EEC) as determined by a refractometer, except for products in which sugars have been wholly or partially replaced by sweeteners. This category also covers other fruit or vegetable spreads such as Mermelada, nut butters and nut spreads, including low-calorie products.",
"food_category_level": "4.2.5",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
"legislation_reference": "COMMISSION REGULATION (EU) No 1049/2012 of 8 November 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Polyglycitol syrup in several food categories. Text with EEA relevance ",
"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only energy-reduced or with no added sugar",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "500000"
},
{
"additive_e_code": "E 964",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "Polyglycitol syrup",
"additive_note": null,
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"display_order": 3,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "other similar fruit or vegetable spreads",
"food_category_desc": "Includes all other fruit- and vegetable-based spreads, such as <em>crème de pruneaux</em> and apple butter. This category includes:<br />\r\n- <em>Dulce de membrillo</em>: a product prepared by boiling sieved fruit with sugar until it becomes solid with a Brix rating of 55 or more, 45% of fruit content and dark cream to brownish red colour.<br />\r\n- <em>Crema de membrillo</em>: a product prepared by boiling sieved fruit with sugar until it becomes solid, with a Brix rating of 55 or more, 50% of fruit content and light cream or slightly tan colour.<br />\r\n- <em>Marmelada</em>: Product obtained by boiling the mesocarp of the quince (kweepeer/ coing/ quitte/ cotogna), which is reduced to a puree by sieving or a similar process, and has a soluble dry matter content equal or higher than 60%, with a solid consistency and a minimum fruit content of 50% (extra) or 40% (standard).",
"food_category_level": "4.2.5.3",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
"legislation_reference": "COMMISSION REGULATION (EU) No 1049/2012 of 8 November 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Polyglycitol syrup in several food categories. Text with EEA relevance ",
"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only energy-reduced or with no added sugar. From 29 November 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "500000"
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{
"additive_e_code": "E 964",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "Polyglycitol syrup",
"additive_note": null,
"additive_synonyms": null,
"display_order": 4,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "Cocoa and chocolate products as covered by Directive 2000/36/EC",
"food_category_desc": "This category covers all variety of cocoa and chocolate products as defined in Annex I of Directive 2000/36/EC: cocoa butter, cocoa powder, fat-reduced cocoa powder, powdered chocolate, sweetened cocoa powder, chocolate, milk chocolate, family milk chocolate, white chocolate, filled chocolate, <em>chocolate a la taza</em>, <em>chocolate familiar a la taza</em> and praline.",
"food_category_level": "5.1",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
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"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only energy-reduced or with no added sugar. From 29 November 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "200000"
},
{
"additive_e_code": "E 964",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "Polyglycitol syrup",
"additive_note": null,
"additive_synonyms": null,
"display_order": 5,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "chewing gum",
"food_category_desc": "This category covers products which are made from a natural or synthetic gum base containing flavourings and flavouring compounds, sweeteners (nutritive or non-nutritive) and other additives. It includes bubble gum and breath-freshener gum products.",
"food_category_level": "5.3",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
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"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only with no added sugar.From 29 November 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "200000"
},
{
"additive_e_code": "E 964",
"additive_inss_code": null,
"additive_is_a_group": "NO",
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"additive_name": "Polyglycitol syrup",
"additive_note": null,
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"display_order": 6,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "Other confectionery including breath freshening micro-sweets",
"food_category_desc": null,
"food_category_level": "5.2",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
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"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only chewy candy with no added sugar Period of application: From 29\nNovember 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "800000"
},
{
"additive_e_code": "E 964",
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"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only cocoa based energy-reduced or with no added sugar Period of\napplication: From 29 November 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "200000"
},
{
"additive_e_code": "E 964",
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"food_category": "Other confectionery including breath freshening micro-sweets",
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"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
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"restriction_comment": "only hard candy with no added sugar Period of application: From 29\nNovember 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "990000"
},
{
"additive_e_code": "E 964",
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"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only starch based confectionery energy-reduced or with no added sugar\nPeriod of application: From 29 November 2012",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "600000"
},
{
"additive_e_code": "E 964",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "Polyglycitol syrup",
"additive_note": null,
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"display_order": 7,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "breakfast cereals",
"food_category_desc": "This category covers all ready-to-eat, instant and regular hot breakfast cereal products, including rolled cereals. Examples include: granola-type breakfast cereals, instant oatmeal, farina, corn flakes, puffed wheat or rice, multi-grain (e.g. rice, wheat and corn) breakfast cereals, mueslis, breakfast cereals made from soy or bran, and extruded-type breakfast cereals made from grain flour or powder.",
"food_category_level": "6.3",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
"legislation_reference": "COMMISSION REGULATION (EU) No 1049/2012 of 8 November 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Polyglycitol syrup in several food categories. Text with EEA relevance ",
"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only breakfast cereals or cereal-based products, energy-reduced or with no added sugar",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "200000"
},
{
"additive_e_code": "E 964",
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"display_order": 8,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "Fine bakery wares",
"food_category_desc": null,
"food_category_level": "7.2",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
"legislation_reference": "COMMISSION REGULATION (EU) No 1049/2012 of 8 November 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Polyglycitol syrup in several food categories. Text with EEA relevance ",
"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only energy-reduced or with no added sugar",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "300000"
},
{
"additive_e_code": "E 964",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "Polyglycitol syrup",
"additive_note": null,
"additive_synonyms": null,
"display_order": 9,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3338",
"food_category": "Desserts excluding products covered in category 1 3 and 4",
"food_category_desc": "This category covers products usually flavoured and sweet in taste. This includes dairy-, fat-, fruit- and vegetable-, cereal-, egg-, and water-based products, e.g. Crème brûlée, flan, panna cotta, Bayrische Crème, lemon curd, junkets and puddings of all sorts. This category includes:<br />\r\n- <em>Christmas pudding</em>: made with flour, suet, dried fruit, brandy and spices.<br />\r\n- <em>Pascha</em>: made of quark and other dairy products, often spiced with almonds and raisins.<br />\r\n- <em>Ostkaka</em>: the base of the pudding is the curd cheese, made of milk and rennet; the separated whey is taken away and principally cream, eggs and almonds are added.<br />\r\n- <em>Frugtgrød</em>: made from fruit (usually berries), sugar, starch and various additives.<br />\r\n<br />\r\nThis category does not cover products which are covered by category 1 \"Dairy products and analogues\", category 3 \"Edible ices\", category 4 \"Fruit and vegetables\" or category 7.2. \"Fine bakery wares\".",
"food_category_level": "16",
"group_members": null,
"legislation_application_date": "29/11/2012",
"legislation_entry_into_force_date": "29/11/2012",
"legislation_oj_ref": "OJ L 310, 08/11/2012 p.41",
"legislation_pub_date": "08/11/2012",
"legislation_reference": "COMMISSION REGULATION (EU) No 1049/2012 of 8 November 2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of Polyglycitol syrup in several food categories. Text with EEA relevance ",
"legislation_short": "(EU) No 1049/2012",
"legislation_url": null,
"member_of_groups": null,
"policy_item_code": "POL-FAD-IMPORT-3338",
"policy_item_id": 362348,
"restriction_comment": "only energy-reduced or with no added sugar",
"restriction_note": null,
"restriction_type": "ML",
"restriction_unit": "mg/l",
"restriction_value": "300000"
}
]
}Källa och rättigheter
Öppna originalkällan ↗European Commission DG SANTE; CC BY 4.0 attribution; source regulatory records, not individual legal advice
- Källans ID
- POL-FAD-IMPORT-3338
- Sparad källversion
- 8b48411c-d9f0-407b-9102-fad1a446cb04