EU · livsmedelstillsatser
Microcrystalline cellulose, Cellulose gel
Tillsatsnamn, E-koder, användningsvillkor och laghänvisningar.
Ingrediensbeteckningar i källan
| Beteckning | Typ av uppgift | Ämnesregister |
|---|---|---|
| Microcrystalline cellulose, Cellulose gel | Registernamn | Ingen ämneskoppling tillgänglig |
Ämneskopplingarna fylls på stegvis. Deklarerad ingrediens och ursprungsmaterial är separata uppgifter. En koppling anger identitet, inte effekt, mängd eller ett försäljningstillstånd.
Originalunderlag
Hämtat . Mängder, enheter, villkor och källans övriga uppgifter finns i underlaget nedan.
Visa källans strukturerade data
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"source_notice": "Hela publika exporten, grupperad efter officiellt policy_item_code med samtliga användningsvillkor och laghänvisningar.",
"source_rows": [
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{
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{
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{
"additive_e_code": "E 460(i)",
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"legislation_short": "(EU) No 1129/2011",
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{
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"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
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"legislation_short": "(EU) No 1274/2013",
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"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
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"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
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{
"additive_e_code": "E 460(i)",
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"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
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{
"additive_e_code": "E 460(i)",
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"additive_is_a_group": "NO",
"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
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"food_category": "table-top sweeteners in powder form",
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"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
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"restriction_note": null,
"restriction_type": "quantum satis",
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},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
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"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
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"legislation_short": "(EU) No 1274/2013",
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"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
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{
"additive_e_code": "E 460(i)",
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"additive_message": "Substance is included in Group I, see also authorisation for Group I",
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"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in tablets",
"food_category_desc": "This category covers table top sweeteners marketed in the form of tablets, intended to be dissolved in liquids before consumption.",
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"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
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},
{
"additive_e_code": "E 460(i)",
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"additive_message": "Substance is included in Group I, see also authorisation for Group I",
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},
{
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"food_category": "unripened cheese excluding products falling in category 16",
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"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only grated and sliced <em>mozzarella</em>",
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},
{
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"food_category": "unripened cheese excluding products falling in category 16",
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"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
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"restriction_comment": "only grated and sliced <em>mozzarella</em>",
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},
{
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"additive_message": "Substance is included in Group I, see also authorisation for Group I",
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"additive_note": "Belongs to Group I",
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"display_order": 5,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "cheese products (excluding products falling in category 16)",
"food_category_desc": "This category covers dairy products other than cheese, obtained by processing techniques involving coagulation of milk protein, and/or products obtained from milk whose final physical and organoleptic characteristics are similar to those of cheese.",
"food_category_level": "1.7.6",
"group_members": null,
"legislation_application_date": "01/06/2013",
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"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only grated and sliced ripened products and unripened products",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
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"additive_is_a_group": "NO",
"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 5,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "cheese products (excluding products falling in category 16)",
"food_category_desc": "This category covers dairy products other than cheese, obtained by processing techniques involving coagulation of milk protein, and/or products obtained from milk whose final physical and organoleptic characteristics are similar to those of cheese.",
"food_category_level": "1.7.6",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only grated and sliced ripened products and unripened products",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 6,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "Herbs and spices",
"food_category_desc": "Herbs and spices are edible parts of plants that are traditionally added to foodstuffs for their natural flavouring, aromatic and visual properties. This category includes frozen herbs and spices, mixtures that only contain herbs and spices and, if necessary, permitted additives. The s herbs can be smoked during the drying process. Herbs presented in fresh state are included in category 4.1. Unprocessed fruits and vegetables.",
"food_category_level": "12.2.1",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only when dried",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 6,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "Herbs and spices",
"food_category_desc": "Herbs and spices are edible parts of plants that are traditionally added to foodstuffs for their natural flavouring, aromatic and visual properties. This category includes frozen herbs and spices, mixtures that only contain herbs and spices and, if necessary, permitted additives. The s herbs can be smoked during the drying process. Herbs presented in fresh state are included in category 4.1. Unprocessed fruits and vegetables.",
"food_category_level": "12.2.1",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only when dried",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 7,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "ripened cheese",
"food_category_desc": "This category covers cheeses which are not ready for consumption soon after manufacture, but are held under such time and temperature conditions so as to allow the necessary biochemical and physical changes that characterise the specific cheese. Ripened cheese may be soft, semi hard, hard or extra-hard.<br />\r\nThis category includes:<br />\r\n- <em>Provolone</em>: mature hard/medium hard stretched cheese.",
"food_category_level": "1.7.2",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only sliced and grated ripened cheese",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": "Substance is included in Group I, see also authorisation for Group I",
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 7,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "ripened cheese",
"food_category_desc": "This category covers cheeses which are not ready for consumption soon after manufacture, but are held under such time and temperature conditions so as to allow the necessary biochemical and physical changes that characterise the specific cheese. Ripened cheese may be soft, semi hard, hard or extra-hard.<br />\r\nThis category includes:<br />\r\n- <em>Provolone</em>: mature hard/medium hard stretched cheese.",
"food_category_level": "1.7.2",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only sliced and grated ripened cheese",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 0,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "Unflavoured live fermented cream products and substitute products, both with a fat content of less than 20 %",
"food_category_desc": "This category covers unflavoured products with a fat content of less than 20%. It covers thickened, viscous cream formed from the action of milk coagulating enzymes, as well as sour cream (cream subjected to lactic acid fermentation). It also includes unflavoured instant whipped cream toppings made of unflavoured live fermented cream with a fat content of less than 20%, and sour cream substitutes.<br />\r\nSubstitute products in this context are products which have a similar functionality as dairy products, and may contain added ingredients (but not replacing any dairy ingredient).",
"food_category_level": "1.6.2",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 0,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "Unflavoured live fermented cream products and substitute products, both with a fat content of less than 20 %",
"food_category_desc": "This category covers unflavoured products with a fat content of less than 20%. It covers thickened, viscous cream formed from the action of milk coagulating enzymes, as well as sour cream (cream subjected to lactic acid fermentation). It also includes unflavoured instant whipped cream toppings made of unflavoured live fermented cream with a fat content of less than 20%, and sour cream substitutes.<br />\r\nSubstitute products in this context are products which have a similar functionality as dairy products, and may contain added ingredients (but not replacing any dairy ingredient).",
"food_category_level": "1.6.2",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 1,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in liquid form",
"food_category_desc": "This category covers table-top sweeteners marketed in the form of liquids intended to be used in food/drinks as sugar replacers.",
"food_category_level": "11.4.1",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 1,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in liquid form",
"food_category_desc": "This category covers table-top sweeteners marketed in the form of liquids intended to be used in food/drinks as sugar replacers.",
"food_category_level": "11.4.1",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": null,
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 1,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in liquid form",
"food_category_desc": "This category covers table-top sweeteners marketed in the form of liquids intended to be used in food/drinks as sugar replacers.",
"food_category_level": "11.4.1",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 1,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in liquid form",
"food_category_desc": "This category covers table-top sweeteners marketed in the form of liquids intended to be used in food/drinks as sugar replacers.",
"food_category_level": "11.4.1",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": null,
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 2,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in powder form",
"food_category_desc": "This category covers table top sweeteners marketed in the form of powder intended to be used in food/drinks as sugar replacers.",
"food_category_level": "11.4.2",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 2,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in powder form",
"food_category_desc": "This category covers table top sweeteners marketed in the form of powder intended to be used in food/drinks as sugar replacers.",
"food_category_level": "11.4.2",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 3,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in tablets",
"food_category_desc": "This category covers table top sweeteners marketed in the form of tablets, intended to be dissolved in liquids before consumption.",
"food_category_level": "11.4.3",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 3,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "table-top sweeteners in tablets",
"food_category_desc": "This category covers table top sweeteners marketed in the form of tablets, intended to be dissolved in liquids before consumption.",
"food_category_level": "11.4.3",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": null,
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 4,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "unripened cheese excluding products falling in category 16",
"food_category_desc": "This category covers cheeses which are ready for consumption soon after manufacture, e.g. fresh cheese, unripened cheeses in brine.<br />\r\nThis category includes:<br />\r\n- <em>Mozzarella</em>: stretched soft cheese.<br />\r\n- <em>Mascarpone</em>: soft, spreadable, fresh cheese, obtained by acid-heat curdling of milk cream, with a possible addition of milk.",
"food_category_level": "1.7.1",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only grated and sliced <em>mozzarella</em>",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 4,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "unripened cheese excluding products falling in category 16",
"food_category_desc": "This category covers cheeses which are ready for consumption soon after manufacture, e.g. fresh cheese, unripened cheeses in brine.<br />\r\nThis category includes:<br />\r\n- <em>Mozzarella</em>: stretched soft cheese.<br />\r\n- <em>Mascarpone</em>: soft, spreadable, fresh cheese, obtained by acid-heat curdling of milk cream, with a possible addition of milk.",
"food_category_level": "1.7.1",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only grated and sliced <em>mozzarella</em>",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 5,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "cheese products (excluding products falling in category 16)",
"food_category_desc": "This category covers dairy products other than cheese, obtained by processing techniques involving coagulation of milk protein, and/or products obtained from milk whose final physical and organoleptic characteristics are similar to those of cheese.",
"food_category_level": "1.7.6",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only grated and sliced ripened products and unripened products",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 5,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "cheese products (excluding products falling in category 16)",
"food_category_desc": "This category covers dairy products other than cheese, obtained by processing techniques involving coagulation of milk protein, and/or products obtained from milk whose final physical and organoleptic characteristics are similar to those of cheese.",
"food_category_level": "1.7.6",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only grated and sliced ripened products and unripened products",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 6,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "Herbs and spices",
"food_category_desc": "Herbs and spices are edible parts of plants that are traditionally added to foodstuffs for their natural flavouring, aromatic and visual properties. This category includes frozen herbs and spices, mixtures that only contain herbs and spices and, if necessary, permitted additives. The s herbs can be smoked during the drying process. Herbs presented in fresh state are included in category 4.1. Unprocessed fruits and vegetables.",
"food_category_level": "12.2.1",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only when dried",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 6,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "Herbs and spices",
"food_category_desc": "Herbs and spices are edible parts of plants that are traditionally added to foodstuffs for their natural flavouring, aromatic and visual properties. This category includes frozen herbs and spices, mixtures that only contain herbs and spices and, if necessary, permitted additives. The s herbs can be smoked during the drying process. Herbs presented in fresh state are included in category 4.1. Unprocessed fruits and vegetables.",
"food_category_level": "12.2.1",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only when dried",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 7,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "ripened cheese",
"food_category_desc": "This category covers cheeses which are not ready for consumption soon after manufacture, but are held under such time and temperature conditions so as to allow the necessary biochemical and physical changes that characterise the specific cheese. Ripened cheese may be soft, semi hard, hard or extra-hard.<br />\r\nThis category includes:<br />\r\n- <em>Provolone</em>: mature hard/medium hard stretched cheese.",
"food_category_level": "1.7.2",
"group_members": null,
"legislation_application_date": "01/06/2013",
"legislation_entry_into_force_date": "02/12/2011",
"legislation_oj_ref": "OJ L295, 12/11/2011 p.1",
"legislation_pub_date": "12/11/2011",
"legislation_reference": "Commission Regulation (EU) No 1129/2011 of 11 November 2011 amending Annex II to Regulation EC No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food Additives . TEXT with EEA relevance. ",
"legislation_short": "(EU) No 1129/2011",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only sliced and grated ripened cheese",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
},
{
"additive_e_code": "E 460(i)",
"additive_inss_code": null,
"additive_is_a_group": "NO",
"additive_message": null,
"additive_name": "<p>Microcrystalline cellulose, Cellulose gel</p>",
"additive_note": "Belongs to Group I",
"additive_synonyms": null,
"display_order": 7,
"fip_url": "https://ec.europa.eu/food/food-feed-portal/screen/food-additives/search/details/POL-FAD-IMPORT-3165",
"food_category": "ripened cheese",
"food_category_desc": "This category covers cheeses which are not ready for consumption soon after manufacture, but are held under such time and temperature conditions so as to allow the necessary biochemical and physical changes that characterise the specific cheese. Ripened cheese may be soft, semi hard, hard or extra-hard.<br />\r\nThis category includes:<br />\r\n- <em>Provolone</em>: mature hard/medium hard stretched cheese.",
"food_category_level": "1.7.2",
"group_members": null,
"legislation_application_date": "26/12/2013",
"legislation_entry_into_force_date": "26/12/2013",
"legislation_oj_ref": "OJ L 328, 06/12/2013 p.79",
"legislation_pub_date": "06/12/2013",
"legislation_reference": "Commission Regulation (EU) No 1274/2013 of 6/12/2013 amending and correcting Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards certain food additives . TEXT with EEA relevance ",
"legislation_short": "(EU) No 1274/2013",
"legislation_url": null,
"member_of_groups": "POL-FAD-IMPORT-2981,POL-FAD-IMPORT-3364",
"policy_item_code": "POL-FAD-IMPORT-3165",
"policy_item_id": 1487061,
"restriction_comment": "only sliced and grated ripened cheese",
"restriction_note": null,
"restriction_type": "quantum satis",
"restriction_unit": null,
"restriction_value": null
}
]
}Källa och rättigheter
Öppna originalkällan ↗European Commission DG SANTE; CC BY 4.0 attribution; source regulatory records, not individual legal advice
- Källans ID
- POL-FAD-IMPORT-3165
- Sparad källversion
- c49936c3-4699-434c-88ca-3fa32c1be46e