Flour from Buckwheat seedlings with a high spermidine content

{
  "policy_item_code": "POL-NF-00361",
  "record_kind": "regulatory_register",
  "source_notice": "Hela statuskatalogens publika export. Novel food-status och katalogpost är inte i sig ett försäljningstillstånd eller Union List-godkännande.",
  "source_rows": [
    {
      "common_name": null,
      "description": "<p>The entry concerns Flour from Buckwheat seedlings with a high spermidine content.<strong> </strong>According to the conclusion reached by the Austrian Federal Ministry of Social Affairs, Health, Care and Consumer Protection (BMSGPK) in response to a request submitted pursuant to the requirements of Commission Implementing Regulation (EU) 2018/456 (<a href=\"https://ec.europa.eu/food/safety/novel_food/consultation-process_en\">https://ec.europa.eu/food/safety/novel_food/consultation-process_en</a>) on the procedural steps of the consultation process for determination of novel food status, Flour from Buckwheat seedlings with a high spermidine content is considered <strong>novel food</strong>.</p>",
      "novel_food_display_name": "<p>Flour from Buckwheat seedlings with a high spermidine content</p>",
      "novel_food_name": "Flour from Buckwheat seedlings with a high spermidine content",
      "novel_food_status": "Novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">According to the information available to Member States' competent authorities, this product was not consumed in the EU to a significant degree as a food before 15 May 1997. Therefore, a pre-market authorisation in accordance with Regulation (EU) 2015/2283 is required before it can be placed as food on the EU market.</p>",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00361",
      "policy_item_id": 686268,
      "synonyms": null
    }
  ]
}