Cetraria islandica

{
  "policy_item_code": "POL-NF-00232",
  "record_kind": "regulatory_register",
  "source_notice": "Hela statuskatalogens publika export. Novel food-status och katalogpost är inte i sig ett försäljningstillstånd eller Union List-godkännande.",
  "source_rows": [
    {
      "common_name": "Iceland Moss (EN)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Ijslands mos (NL)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 1,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Islandes ķērpis (LV)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 13,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Islandi käosamblik (ET)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 7,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Isländisch Moos (DE)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 6,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Islandsk mos (DK)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 12,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Islandski lišaj (SL)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 14,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Islandslav (SE)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 15,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Islanninjäkälä, isohirvenjäkälä (FI)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 5,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Izlandi zuzmo (HU)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 10,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Lichen d´Islande (FR)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 2,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Líchen da Islândia (PT)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 3,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Liquen de Islandia (ES)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 9,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Płucnica islandzka (PL)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 4,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "Pukléřka islandská (CZ)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 8,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    },
    {
      "common_name": "ισλανδικός λειχήνας  (EL)",
      "description": "<p>The entry concerns all plant parts of <i>Cetraria islandica &nbsp;</i>(L.) Acharius s.l.<strong> </strong>Iceland moss belongs to the family of <i>Parmeliaceae. </i>Like all lichens, Cetraria islandica is made up of two types of plants, a fungus and an alga. The body (thallus) of the lichen is made up of the filaments, or hyphae, of the fungus and the plants live together in a mutually beneficial relationship known as symbiosis: the green alga synthesizes or makes food for itself and the fungus while the fungus absorbs and retains water that the alga uses in photosynthesis.</p>",
      "novel_food_display_name": "<p><i>Cetraria islandica </i>(L.) Acharius s.l.</p>",
      "novel_food_name": "Cetraria islandica",
      "novel_food_status": "Not novel in food supplements",
      "novel_food_status_desc": "<p>According to the information available to Member States’ competent authorities, this product was used in food supplements in the EU before 15 May 1997. Therefore, its use in food supplements is not considered to be novel and is not subject to the pre-market authorisation in accordance with Regulation (EU) 2015/2283.</p><p>Any other food uses of this product, other than as, or in, food supplements, <span>might be</span> considered to be novel and consequently might need to be authorised pursuant to the requirements of the Novel Food Regulation (EU) 2015/2283 before they can be placed as food on the EU market.</p><p ><span><strong>In addition, other legislation may restrict the placing on the market of this product as a food in the EU or in some Member States. Therefore, it is recommended to check with the </strong></span><u> <a target=\"_blank\" href=\"https://food.ec.europa.eu/document/download/288ca174-a585-47bf-bb9c-80fe4fc87247_en\">national competent authority(ies)</a></u><span><strong> </strong></span><span><strong>of the Member State(s).</strong></span></p>",
      "ordinal_common_names": 11,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "Whole",
      "policy_item_code": "POL-NF-00232",
      "policy_item_id": 682441,
      "synonyms": null
    }
  ]
}