Solanum lycopersicum

{
  "policy_item_code": "POL-NF-00705",
  "record_kind": "regulatory_register",
  "source_notice": "Hela statuskatalogens publika export. Novel food-status och katalogpost är inte i sig ett försäljningstillstånd eller Union List-godkännande.",
  "source_rows": [
    {
      "common_name": null,
      "description": "<p>The requests concern the use of tomato oleoresin extract of dry yellow tomato (<i>Solanum lycopersicum</i>) (Lumenato 10%) and a by-product of plant origin obtained from the extraction of lycopene from tomato</p><p>The first request was submitted to the Irish authorities under Article 4 of Regulation (EU) 2015/2283. It was concluded that the history of consumption in the EU was not established. <strong>Therefore, tomato oleoresin extract of dry yellow tomato (</strong><i><strong>Solanum lycopersicum</strong></i><strong>) (Lumenato 10%) is considered a novel food.</strong> The outcome is also published on the following Commission's link https://ec.europa.eu/food/safety/novel_food/consultation-process_en under the entry tomato oleoresin extract of dry yellow tomato (<i>Solanum lycopersicum</i>) (Lumenato 10%).</p><p>The second request was submitted to the Spanish Food Safety Authority under Article 4 of Regulation (EU) 2015/2283. It was concluded that the history of consumption in the EU was not established. <strong>Therefore, by-product of plant origin obtained from the extraction of lycopene from tomato is considered a novel food.</strong> The outcome is also published on the following Commission's link https://ec.europa.eu/food/safety/novel_food/consultation-process_en under the entry&nbsp;\"By-product of plant origin obtained from the extraction of lycopene from tomato\".</p>",
      "novel_food_display_name": "<p><i>Solanum lycopersicum </i>L.</p>",
      "novel_food_name": "Solanum lycopersicum ",
      "novel_food_status": "Novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">According to the information available to Member States' competent authorities, this product was not consumed in the EU to a significant degree as a food before 15 May 1997. Therefore, a pre-market authorisation in accordance with Regulation (EU) 2015/2283 is required before it can be placed as food on the EU market.</p>",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "oleoresin extract of dry Solanum lycopersicum L",
      "policy_item_code": "POL-NF-00705",
      "policy_item_id": 696598,
      "synonyms": null
    },
    {
      "common_name": null,
      "description": "<p>The requests concern the use of tomato oleoresin extract of dry yellow tomato (<i>Solanum lycopersicum</i>) (Lumenato 10%) and a by-product of plant origin obtained from the extraction of lycopene from tomato</p><p>The first request was submitted to the Irish authorities under Article 4 of Regulation (EU) 2015/2283. It was concluded that the history of consumption in the EU was not established. <strong>Therefore, tomato oleoresin extract of dry yellow tomato (</strong><i><strong>Solanum lycopersicum</strong></i><strong>) (Lumenato 10%) is considered a novel food.</strong> The outcome is also published on the following Commission's link https://ec.europa.eu/food/safety/novel_food/consultation-process_en under the entry tomato oleoresin extract of dry yellow tomato (<i>Solanum lycopersicum</i>) (Lumenato 10%).</p><p>The second request was submitted to the Spanish Food Safety Authority under Article 4 of Regulation (EU) 2015/2283. It was concluded that the history of consumption in the EU was not established. <strong>Therefore, by-product of plant origin obtained from the extraction of lycopene from tomato is considered a novel food.</strong> The outcome is also published on the following Commission's link https://ec.europa.eu/food/safety/novel_food/consultation-process_en under the entry&nbsp;\"By-product of plant origin obtained from the extraction of lycopene from tomato\".</p>",
      "novel_food_display_name": "<p><i>Solanum lycopersicum </i>L.</p>",
      "novel_food_name": "Solanum lycopersicum ",
      "novel_food_status": "Novel food",
      "novel_food_status_desc": "<p class=\"western\" align=\"justify\">According to the information available to Member States' competent authorities, this product was not consumed in the EU to a significant degree as a food before 15 May 1997. Therefore, a pre-market authorisation in accordance with Regulation (EU) 2015/2283 is required before it can be placed as food on the EU market.</p>",
      "ordinal_common_names": 0,
      "ordinal_synonyms": 0,
      "part_of_novel_food": "y-product of plant origin obtained from the extraction of lycopene from tomato ",
      "policy_item_code": "POL-NF-00705",
      "policy_item_id": 696598,
      "synonyms": null
    }
  ]
}