Bibliografisk träff 2014-10-17 Investigation of in vitro and in vivo antioxidant activities of flavonoids rich extract from the berries of Rhodomyrtus tomentosa(Ait.) Hassk. Wu P, Ma G, Li N, Deng Q, Yin Y, Huang R. Food Chem · research support, non-u.s. gov't; journal article · DOI 10.1016/j.foodchem.2014.10.023