PUBLICATION REGISTRY

Go to research.

Publikationsdata från Europe PMC och PubMed. Följ källhänvisningar från ämnesregistret till originalpublikationerna.

Publikationer som ChEBI hänvisar till för 2-isobutylthiazole. Visa hela publikationsregistret

A publication hit is not a conclusion. Publikationslistan visar bibliografiska uppgifter. Eventuella forskningsutdrag visas separat med originalunderlag. En källhänvisning visar inte i sig effekt, dosering eller säkerhet.

Publications in the selection

8 hits

Bibliografisk träff 2012-10-09

Impact of different distribution scenarios and recommended storage conditions on flavor related quality attributes in ripening fresh tomatoes.

Raffo A, Nicoli S, Nardo N, Baiamonte I, D'Aloise A, Paoletti F.

J Agric Food Chem · research support, non-u.s. gov't; journal article · DOI 10.1021/jf3028528

Bibliografisk träff 2011-05-02

Dynamics of odorant binding to thin aqueous films of rat-OBP3.

Yabuki M, Scott DJ, Briand L, Taylor AJ.

Chem Senses · research support, non-u.s. gov't; journal article · DOI 10.1093/chemse/bjr037

Bibliografisk träff 2011-03-24

Flavor release of the tomato flavor enhancer, 2-isobutylthiazole, from whey protein stabilized model dressings.

Christiansen KF, Olsen E, Vegarud G, Langsrud T, Lea P, Haugen JE, Egelandsdal B.

Food Sci Technol Int · comparative study; journal article · DOI 10.1177/1082013210381935

Bibliografisk träff 2010-04-01

Comparison of tomatillo and tomato volatile compounds in the headspace by selected ion flow tube mass spectrometry (SIFT-MS).

Xu Y, Barringer S.

J Food Sci · comparative study; journal article · DOI 10.1111/j.1750-3841.2010.01537.x

Bibliografisk träff 2008-05-07

Studies on the aroma of five fresh tomato cultivars and the precursors of cis- and trans-4,5-epoxy-(E)-2-decenals and methional.

Mayer F, Takeoka GR, Buttery RG, Whitehand LC, Naim M, Rabinowitch HD.

J Agric Food Chem · comparative study; research support, u.s. gov't, non-p.h.s.; journal article · DOI 10.1021/jf0732915

Bibliografisk träff 2003-01-01

Differential effects of tomato (Lycopersicon esculentum mill) matrix on the volatility of important aroma compounds.

Bezman Y, Mayer F, Takeoka GR, Buttery RG, Ben-Oliel G, Rabinowitch HD, Naim M.

J Agric Food Chem · journal article · DOI 10.1021/jf020892h

Bibliografisk träff 2002-10-01

Method for determining nitrogenous heterocycle compounds in wine.

Keim H, de Revel G, Marchand S, Marchand S, Bertrand A.

J Agric Food Chem · journal article · DOI 10.1021/jf025591m

Bibliografisk träff 1988-09-01

Mammalian pheromone studies, VII. Identification of thiazole derivatives in the preorbital gland secretions of the grey duiker, Sylvicapra grimmia, and the red duiker, Cephalophus natalensis.

Burger BV, Pretorius PJ, Stander J, Grierson GR.

Z Naturforsch C J Biosci · research support, non-u.s. gov't; journal article · DOI 10.1515/znc-1988-9-1016