One-Pot Conversion of Carbohydrates into Pyrrole-2-carbaldehydes as Sustainable Platform Chemicals.
Adhikary ND, Kwon S, Chung WJ, Koo S.
J Org Chem · research support, non-u.s. gov't; journal article · DOI 10.1021/acs.joc.5b01349 PUBLICATION REGISTRY
Go to research.
Publikationsdata från Europe PMC och PubMed. Följ källhänvisningar från ämnesregistret till originalpublikationerna.
Publikationer som ChEBI hänvisar till för 1-butylpyrraline. Visa hela publikationsregistret
A publication hit is not a conclusion. Publikationslistan visar bibliografiska uppgifter. Eventuella forskningsutdrag visas separat med originalunderlag. En källhänvisning visar inte i sig effekt, dosering eller säkerhet.
Publications in the selection
5 hitsMaillard reaction of D-glucose: identification of a colored product with hydroxypyrrole and hydroxypyrrolinone rings connected by a methine group.
Lerche H, Pischetsrieder M, Severin T.
J Agric Food Chem · journal article · DOI 10.1021/jf034092yMaillard reaction of D-glucose: identification of a colored product with conjugated pyrrole and furanone rings.
Lerche H, Pischetsrieder M, Severin T.
J Agric Food Chem · journal article · DOI 10.1021/jf0114031Immunohistochemical detection of advanced glycosylation end products in diabetic tissues using monoclonal antibody to pyrraline.
Miyata S, Monnier V.
J Clin Invest · research support, u.s. gov't, p.h.s.; research support, non-u.s. gov't; research-article; journal article · DOI 10.1172/jci115690Aging of proteins: immunological detection of a glucose-derived pyrrole formed during maillard reaction in vivo.
Hayase F, Nagaraj RH, Miyata S, Njoroge FG, Monnier VM.
J Biol Chem · research support, u.s. gov't, p.h.s.; journal article · DOI 10.1016/s0021-9258(19)84914-1