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Publikationer som ChEBI hänvisar till för ascorbigen. Visa hela publikationsregistret

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Publications in the selection

11 hits

Bibliografisk träff 2012-04-03

Effect of the pasteurization process on the contents of ascorbigen, indole-3-carbinol, indole-3-acetonitrile, and 3,3'-diindolylmethane in fermented cabbage.

Ciska E, Honke J.

J Agric Food Chem · research support, non-u.s. gov't; journal article · DOI 10.1021/jf300133k

Bibliografisk träff 2011-09-13

Interaction of cruciferous phytoanticipins with plant fungal pathogens: indole glucosinolates are not metabolized but the corresponding desulfo-derivatives and nitriles are.

Pedras MS, Hossain S.

Phytochemistry · research support, non-u.s. gov't; journal article · DOI 10.1016/j.phytochem.2011.08.018

Bibliografisk träff 2011-07-06

LC-MS/MS quantification of sulforaphane and indole-3-carbinol metabolites in human plasma and urine after dietary intake of selenium-fortified broccoli.

Hauder J, Winkler S, Bub A, Rüfer CE, Pignitter M, Somoza V.

J Agric Food Chem · research support, non-u.s. gov't; randomized controlled trial; journal article · DOI 10.1021/jf201501x

Bibliografisk träff 2011-05-01

Effect of ascorbigen and 1'-methylascorbigen on disease resistance of bean plants to Uromyces phaseoli.

Kátay G, Tyihák E, Kátay E.

Nat Prod Commun · comparative study; journal article · DOI 10.1177/1934578x1100600508

Bibliografisk träff 2009-06-30

The multifunctional enzyme CYP71B15 (PHYTOALEXIN DEFICIENT3) converts cysteine-indole-3-acetonitrile to camalexin in the indole-3-acetonitrile metabolic network of Arabidopsis thaliana.

Böttcher C, Westphal L, Schmotz C, Prade E, Scheel D, Glawischnig E.

Plant Cell · research support, non-u.s. gov't; journal article · DOI 10.1105/tpc.109.066670

Bibliografisk träff 2009-03-01

Ascorbigen: chemistry, occurrence, and biologic properties.

Wagner AE, Rimbach G.

Clin Dermatol · review; journal article · DOI 10.1016/j.clindermatol.2008.01.012

Bibliografisk träff 2009-03-01

Effect of boiling on the content of ascorbigen, indole-3-carbinol, indole-3-acetonitrile, and 3,3'-diindolylmethane in fermented cabbage.

Ciska E, Verkerk R, Honke J.

J Agric Food Chem · research support, non-u.s. gov't; journal article · DOI 10.1021/jf803477w

Bibliografisk träff 2009-01-01

Influence of fermentation conditions on glucosinolates, ascorbigen, and ascorbic acid content in white cabbage (Brassica oleracea var. capitata cv. Taler) cultivated in different seasons.

Martinez-Villaluenga C, Peñas E, Frias J, Ciska E, Honke J, Piskula MK, Kozlowska H, Vidal-Valverde C.

J Food Sci · research support, non-u.s. gov't; journal article · DOI 10.1111/j.1750-3841.2008.01017.x

Bibliografisk träff 2008-12-01

Pharmacological and biological screening of ascorbigen: protection against glucose-induced endothelial cell toxicity.

Joshi MS, Bauer JA, Werbovetz KA, Barszcz T, Patil PN.

Phytother Res · journal article · DOI 10.1002/ptr.2494

Bibliografisk träff 2008-12-01

Free radical scavenging and antioxidant activity of ascorbigen versus ascorbic acid: studies in vitro and in cultured human keratinocytes.

Wagner AE, Huebbe P, Konishi T, Rahman MM, Nakahara M, Matsugo S, Rimbach G.

J Agric Food Chem · journal article · DOI 10.1021/jf802403d

Bibliografisk träff 2008-11-10

The natural compound ascorbigen modulates NADPH-quinone oxidoreductase (NQO1) mRNA and enzyme activity levels in cultured liver cells and in laboratory rats.

Wagner AE, Hug H, Gössl R, Riss G, Mussler B, Elste V, Rimbach G, Barella L.

Ann Nutr Metab · journal article · DOI 10.1159/000170887