Health Canada · ingredienslistor

Ingredienslista · LNHPD 22254453

Deklarerade ingredienser och ursprungsmaterial. Produktnamn och varumärken ingår inte i detta flöde.

Ingrediensbeteckningar i källan

BeteckningTyp av uppgiftÄmnesregister
Lactiplantibacillus plantarumDeklarerad ingrediensIngen ämneskoppling tillgänglig
Whole cellUrsprungsmaterialIngen ämneskoppling tillgänglig
Lactiplantibacillus plantarumDeklarerad ingrediensIngen ämneskoppling tillgänglig
R1012UrsprungsmaterialIngen ämneskoppling tillgänglig
Lacticaseibacillus rhamnosusDeklarerad ingrediensIngen ämneskoppling tillgänglig
Whole cellUrsprungsmaterialIngen ämneskoppling tillgänglig
Lacticaseibacillus rhamnosusDeklarerad ingrediensIngen ämneskoppling tillgänglig
GGUrsprungsmaterialIngen ämneskoppling tillgänglig
Lactobacillus rhamnosusDeklarerad ingrediensIngen ämneskoppling tillgänglig
Whole cellUrsprungsmaterialIngen ämneskoppling tillgänglig
Lactobacillus rhamnosusDeklarerad ingrediensIngen ämneskoppling tillgänglig
R0011UrsprungsmaterialIngen ämneskoppling tillgänglig
Lactobacillus caseiDeklarerad ingrediensIngen ämneskoppling tillgänglig
Whole cellUrsprungsmaterialIngen ämneskoppling tillgänglig
Lactobacillus caseiDeklarerad ingrediensIngen ämneskoppling tillgänglig
R-0215UrsprungsmaterialIngen ämneskoppling tillgänglig
Purified waterDeklarerad ingrediensIngen ämneskoppling tillgänglig
Magnesium stearateDeklarerad ingrediensIngen ämneskoppling tillgänglig
Ascorbic acidDeklarerad ingrediensIngen ämneskoppling tillgänglig
Carbohydrate gumDeklarerad ingrediensIngen ämneskoppling tillgänglig
LecithinDeklarerad ingrediensIngen ämneskoppling tillgänglig
Potato StarchDeklarerad ingrediensIngen ämneskoppling tillgänglig
Yeast ExtractDeklarerad ingrediensIngen ämneskoppling tillgänglig
SucroseDeklarerad ingredienssucrose
MaltodextrinDeklarerad ingrediensIngen ämneskoppling tillgänglig

Ämneskopplingarna fylls på stegvis. Deklarerad ingrediens och ursprungsmaterial är separata uppgifter. En koppling anger identitet, inte effekt, mängd eller ett försäljningstillstånd.

Originalunderlag

Hämtat . Mängder, enheter, villkor och källans övriga uppgifter finns i underlaget nedan.

Visa källans strukturerade data
{
  "lnhpd_id": 22254453,
  "source_api_urls": [
    "https://health-products.canada.ca/api/natural-licences/medicinalingredient/?lang=en&type=json&id=22254453",
    "https://health-products.canada.ca/api/natural-licences/nonmedicinalingredient/?lang=en&type=json&id=22254453"
  ],
  "medicinal_ingredients": [
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lactiplantibacillus plantarum",
      "quantity": 5.625,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "Whole cell"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lactiplantibacillus plantarum",
      "quantity": 5.625,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "R1012"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lacticaseibacillus rhamnosus",
      "quantity": 3,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "Whole cell"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lacticaseibacillus rhamnosus",
      "quantity": 3,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "GG"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lactobacillus rhamnosus",
      "quantity": 0.75,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "Whole cell"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lactobacillus rhamnosus",
      "quantity": 0.75,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "R0011"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lactobacillus casei",
      "quantity": 5.625,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "Whole cell"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lactobacillus casei",
      "quantity": 5.625,
      "quantity_unit_of_measure": "billion cfu",
      "ingredient_Text": null,
      "potency_amount": 0,
      "potency_constituent": "",
      "potency_unit_of_measure": "",
      "quantity_minimum": 0,
      "quantity_maximum": 0,
      "ratio_numerator": "",
      "ratio_denominator": "",
      "dried_herb_equivalent": "",
      "dhe_unit_of_measure": "",
      "extract_type_desc": "",
      "source_material": "R-0215"
    }
  ],
  "nonmedicinal_ingredients": [
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Purified water"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Magnesium stearate"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Ascorbic acid"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Carbohydrate gum"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Lecithin"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Potato Starch"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Yeast Extract"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Sucrose"
    },
    {
      "lnhpd_id": 22254453,
      "ingredient_name": "Maltodextrin"
    }
  ],
  "provider": "Health Canada LNHPD",
  "scope": "source_product_ingredient_lists",
  "source_notice": "Native LNHPD product identity only. No licence or brand lookup was imported. Names are source labels, not resolved chemical identities. Preserve original quantities, units and zero values without interpreting missing information."
}

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Öppna originalkällan ↗

Health Canada LNHPD; attribution and original Government of Canada terms apply

Källans ID
22254453
Sparad källversion
lnhpd-version-337ffde2580e5ad7730ebd28
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