Health Canada · ingredienslistor
Ingredienslista · LNHPD 5780229
Deklarerade ingredienser och ursprungsmaterial. Produktnamn och varumärken ingår inte i detta flöde.
Ingrediensbeteckningar i källan
| Beteckning | Typ av uppgift | Ämnesregister |
|---|---|---|
| Lactobacillus rhamnosus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| R-0011 | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Lactobacillus rhamnosus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Lactobacillus rhamnosus | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Lactobacillus rhamnosus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Whole cell | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Streptococcus salivarius subsp. thermophilus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Whole cell | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Streptococcus salivarius subsp. thermophilus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Streptococcus salivarius subsp. thermophilus | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Streptococcus salivarius subsp. thermophilus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| 50% of the Yogurt Culture R0094 | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Lactobacillus delbrueckii subsp. bulgaricus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Lactobacillus delbrueckii subsp. Bulgaricus | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Lactobacillus delbrueckii subsp. bulgaricus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| 50% of the Yogurt Culture R0094 | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Lactobacillus delbrueckii subsp. bulgaricus | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Whole cell | Ursprungsmaterial | Ingen ämneskoppling tillgänglig |
| Sucrose | Deklarerad ingrediens | sucrose |
| Skim Milk | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Gelatin | Deklarerad ingrediens | gelatin |
| Yeast extract | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Maltodextrin | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
| Lactose | Deklarerad ingrediens | lactose |
| Magnesium Stearate | Deklarerad ingrediens | magnesium distearate |
| Vitamin C | Deklarerad ingrediens | Ingen ämneskoppling tillgänglig |
Ämneskopplingarna fylls på stegvis. Deklarerad ingrediens och ursprungsmaterial är separata uppgifter. En koppling anger identitet, inte effekt, mängd eller ett försäljningstillstånd.
Originalunderlag
Hämtat . Mängder, enheter, villkor och källans övriga uppgifter finns i underlaget nedan.
Visa källans strukturerade data
{
"lnhpd_id": 5780229,
"source_api_urls": [
"https://health-products.canada.ca/api/natural-licences/medicinalingredient/?lang=en&type=json&id=5780229",
"https://health-products.canada.ca/api/natural-licences/nonmedicinalingredient/?lang=en&type=json&id=5780229"
],
"medicinal_ingredients": [
{
"lnhpd_id": 5780229,
"ingredient_name": "Lactobacillus rhamnosus",
"quantity": 1.6,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "R-0011"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Lactobacillus rhamnosus",
"quantity": 1.6,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "Lactobacillus rhamnosus"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Lactobacillus rhamnosus",
"quantity": 1.6,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "Whole cell"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Streptococcus salivarius subsp. thermophilus",
"quantity": 0.2,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "Whole cell"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Streptococcus salivarius subsp. thermophilus",
"quantity": 0.2,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "Streptococcus salivarius subsp. thermophilus"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Streptococcus salivarius subsp. thermophilus",
"quantity": 0.2,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "50% of the Yogurt Culture R0094"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Lactobacillus delbrueckii subsp. bulgaricus",
"quantity": 0.2,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "Lactobacillus delbrueckii subsp. Bulgaricus"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Lactobacillus delbrueckii subsp. bulgaricus",
"quantity": 0.2,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "50% of the Yogurt Culture R0094"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Lactobacillus delbrueckii subsp. bulgaricus",
"quantity": 0.2,
"quantity_unit_of_measure": "billion cfu",
"ingredient_Text": null,
"potency_amount": 0,
"potency_constituent": "",
"potency_unit_of_measure": "",
"quantity_minimum": 0,
"quantity_maximum": 0,
"ratio_numerator": "",
"ratio_denominator": "",
"dried_herb_equivalent": "",
"dhe_unit_of_measure": "",
"extract_type_desc": "",
"source_material": "Whole cell"
}
],
"nonmedicinal_ingredients": [
{
"lnhpd_id": 5780229,
"ingredient_name": "Sucrose"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Skim Milk"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Gelatin"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Yeast extract"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Maltodextrin"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Lactose"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Magnesium Stearate"
},
{
"lnhpd_id": 5780229,
"ingredient_name": "Vitamin C"
}
],
"provider": "Health Canada LNHPD",
"scope": "source_product_ingredient_lists",
"source_notice": "Native LNHPD product identity only. No licence or brand lookup was imported. Names are source labels, not resolved chemical identities. Preserve original quantities, units and zero values without interpreting missing information."
}Källa och rättigheter
Öppna originalkällan ↗Health Canada LNHPD; attribution and original Government of Canada terms apply
- Källans ID
- 5780229
- Sparad källversion
- lnhpd-version-aba9eeba446cb2c738247622

